E. coli InfectionOther Places To Get HelpOnline Resources| Canadian Food Inspection Agency (CFIA) | | Web Address: | www.inspection.gc.ca | | | The Canadian Food Inspection Agency (CFIA) is Canada's federal food
safety, animal health, and plant protection enforcement agency. The CFIA has
inspection programs related to foods, plants, and animals across Canada. The
agency enforces the food safety and nutritional quality standards established
by Health Canada and, for animal health and plant protection, sets standards
and carries out enforcement and inspection. |
| | Health Canada Food and Nutrition | | Health Canada | | Web Address: | www.hc-sc.gc.ca/fn-an/index_e.html | | | The mission of the Food and Nutrition program is to protect and
improve the health of the people of Canada through science-based policies and
programs related to safe and nutritious food. |
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Organizations| International Food Information Council
(IFIC) | | 1100 Connecticut Avenue NW | |
Suite 430 | | Washington, DC 20036 | | Phone: | (202) 296-6540 | | Fax: | (202) 296-6547 | | E-mail: | foodinfo@ific.org | | Web Address: | http://ific.org | | | The International Food Information Council (IFIC) is a nonprofit
organization whose mission is to communicate science-based information on food
safety, nutrition, and health to health and nutrition professionals, educators,
government officials, journalists, and others who provide information to
consumers. |
| | Public Health Agency of Canada
(PHAC) | | 130 Colonnade Road | | A.L. 6501H | | Ottawa, ON K1A 0K9 | | Phone: | Telephone numbers for PHAC vary by region. For your regional number, go to the listing on the PHAC Web site at www.phac-aspc.gc.ca/contac-eng.php. | | Web Address: | www.phac-aspc.gc.ca/index-eng.php | | | The Public Health Agency of Canada (formerly the
Population and Public Health Branch of Health Canada) is primarily responsible
for policies, programs, and systems relating to disease prevention, health
promotion, disease surveillance, community action, and disease control. |
| | S.T.O.P. | |
P.O. Box 4352 | | Burlington, VT 05406 | | Phone: | 1-800-350-7867 (victims and victims' families) 1-802-863-0555 (media and business) | | E-mail: | mail@safetables.org | | Web Address: | www.stop-usa.org | | | Safe Tables Our Priority (S.T.O.P.) is a nonprofit organization
that works to inform the public and lobby for government action to eliminate or
reduce all food-borne illnesses. |
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