Stool Analysis

Fecal Analysis

Why It Is Done

Stool analysis is done to:

  • Help identify diseases of the digestive tract, liver, and pancreas. Certain enzymes (such as trypsin or elastase) may be evaluated in the stool to help determine how well the pancreas is functioning.
  • Help find the cause of symptoms affecting the digestive tract, including prolonged diarrhea, bloody diarrhea, an increased amount of gas, nausea, vomiting, loss of appetite, bloating, abdominal pain and cramping, and fever.
  • Screen for colon cancer by checking for hidden (occult) blood.
  • Look for parasites, such as pinworms or Giardia lamblia.
  • Look for the cause of an infection, such as bacteria, a fungus, or a virus.
  • Check for poor absorption of nutrients by the digestive tract (malabsorption syndrome). For this test, all stool is collected over a 72-hour period and then checked for the fat and meat fibres. This test is called a 72-hour stool collection or quantitative fecal fat test.

Talk to your doctor about any concerns you have regarding the need for the test, its risks, how it will be done, or what the results will indicate. To help you understand the importance of this test, fill out the medical test information formClick here to view a form.(What is a PDF document?).


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Author: Douglas Dana
Sydney Youngerman-Cole, RN, BSN, RNC
Last Updated: June 27, 2006
Medical Review: Martin Gabica, MD - Family Medicine
Adam Husney, MD - Family Medicine
Jerome B. Simon, MD, FRCPC, FACP - Gastroenterology

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Topic Contents
 Test Overview
Arrow PointerWhy It Is Done
 How To Prepare
 How It Is Done
 How It Feels
 Risks
 Results
 What Affects the Test
 What To Think About
 References
 Credits