Gluten-free diet for celiac disease

Citations

1. Farrell RJ, Kelly CP (2002). Celiac sprue and refractory sprue. In M Feldman et al., eds., Gastrointestinal and Liver Disease, 7th ed., vol. 2, chap. 93, pp. 1817–1841. Philadelphia: Saunders.

2. Janatuinen EK, et al. (2000). Lack of cellular and humoral immunological responses to oats in adults with celiac disease. Gut, 46(3): 327–331.

3. Farrell RJ, Kelly CP (2002). Celiac sprue. New England Journal of Medicine, 346(3): 180–188.

Author:	Amy Fackler, MA Debby Golonka, MPH Carrie Henley	Last Updated: August 23, 2006
Medical Review:	Michael J. Sexton, MD - Pediatrics Tom Bailey, MD - Family Medicine Jerry S. Trier, MD - Gastroenterology
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