Eating a low-salt diet for Ménière's disease
Where to get more information
Before you start reducing the salt in your diet, talk to your
health professional. He or she will want to know about any changes you are
making to your diet, and may be able to help you. For more information on salt and the amount of salt in food, see
the U.S. Department of Agriculture nutrition Web site:
http://www.nutrition.gov/. Return to Eating a low-salt diet for Ménière's disease
| | Author: | Douglas Dana Sabra L. Katz-Wise Ralph Poore | Last Updated: January 11, 2007 | | Medical Review: | Adam Husney, MD - Family Medicine Barrie J. Hurwitz, MD - Neurology Andrew Swan, MD, CCFP, FCFP - Family Medicine | © 1995-2008 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.This information does not replace the advice of a doctor. Healthwise disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use. How this information was developed to help you make better health decisions.
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